Strong Golden Ale Beer Recipe | BIAB Belgian Golden Strong Ale by elcapitanbrewing | Brewer's Friend
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Strong Golden Ale

259 calories 26.3 g 12 oz
Beer Stats
Method: BIAB
Style: Belgian Golden Strong Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Efficiency: 75% (brew house)
Calories: 259 calories (Per 12oz)
Carbs: 26.3 g (Per 12oz)
Created: Wednesday April 4th 2012
1.078
1.019
7.7%
27.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Belgian - Pilsner12 lb Pilsner 37 1.6 82.8%
0.50 lb American - Wheat0.5 lb Wheat 38 1.8 3.4%
0.50 lb American - Munich - Light 10L0.5 lb Munich - Light 10L 33 10 3.4%
1.50 lb Cane Sugar1.5 lb Cane Sugar 46 0 10.3%
14.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Styrian Goldings0.75 oz Styrian Goldings Hops Pellet 5.5 Boil 90 min 27.3%
1 oz Styrian Goldings1 oz Styrian Goldings Hops Pellet 5.5 Boil 30 min 36.4%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 0 min 36.4%
2.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 152 °F 60 min
 
Yeast
Wyeast - Belgian Ale 1214
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
68 - 78 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Strong Golden Ale" Belgian Golden Strong Ale beer recipe by elcapitanbrewing. BIAB, ABV 7.67%, IBU 26.99, SRM 4.23, Fermentables: (Pilsner, Wheat, Munich - Light 10L, Cane Sugar) Hops: (Styrian Goldings, Saaz)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2012-08-09 19:57 UTC
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