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JailBait 1

132 calories 14.5 g 330 ml
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 25.5 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.101 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 132 calories (Per 330ml)
Carbs: 14.5 g (Per 330ml)
Created Tuesday August 6th 2013
1.043
1.012
4.1%
18.9
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.60 kg Liquid Malt Extract - Light3.6 kg Liquid Malt Extract - Light 35 4 86.3%
3.60 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.33 kg United Kingdom - Crystal 60L0.33 kg Crystal 60L 34 60 7.9%
0.24 kg German - Carapils0.24 kg Carapils 35 1.3 5.8%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13.40 g Citra13.4 g Citra Hops Leaf/Whole 14 Boil 60 min 10.75 11.2%
13.40 g Citra13.4 g Citra Hops Leaf/Whole 14 Boil 15 min 5.33 11.2%
13.40 g Cascade13.4 g Cascade Hops Leaf/Whole 7.5 Boil 15 min 2.86 11.2%
13.40 g Citra13.4 g Citra Hops Leaf/Whole 14 Boil 0 min 11.2%
13.40 g Cascade13.4 g Cascade Hops Leaf/Whole 7.5 Boil 0 min 11.2%
35 g Citra35 g Citra Hops Leaf/Whole 14 Dry Hop 7 days 29.3%
17.50 g Cascade17.5 g Cascade Hops Leaf/Whole 7.5 Dry Hop 7 days 14.6%
119.50 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish moss Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Steeped grains at 68C for 20mins

Pitched yeast at 28C

OG=1.040 (at 28C) (1.042 actual)

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2013-08-06 17:33 UTC
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