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Brett B Hoppin’

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 76% (brew house)
Calories: 201 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)

Created: Tuesday April 10th 2018

Original Gravity:

1.061

Final Gravity:

1.013

ABV (standard):

6.3%

IBU (tinseth):

60.8

SRM (morey):

5.9

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 65°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	American - Pale 2-Row9 lb Pale 2-Row	37	1.8	76.6%
2 lb	American - White Wheat2 lb White Wheat	40	2.8	17%
0.75 lb	Canadian - Honey Malt0.75 lb Honey Malt	37	25	6.4%
11.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	Chinook3 oz Chinook Hops	Pellet	10.5	Whirlpool at 212 °F	60 min	17.16	28.8%
3 oz	El Dorado3 oz El Dorado Hops	Pellet	13.5	Whirlpool at 212 °F	60 min	22.06	28.8%
0.40 oz	Nugget0.4 oz Nugget Hops	Pellet	15.1	Boil	60 min	21.59	3.8%
2 oz	Chinook2 oz Chinook Hops	Pellet	10.5	Dry Hop	7 days		19.2%
2 oz	El Dorado2 oz El Dorado Hops	Pellet	13.5	Dry Hop	7 days		19.2%
10.40 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 oz	Chinook (Pellet)	17.16	48%
5 oz	El Dorado (Pellet)	22.06	48%
0.40 oz	Nugget (Pellet)	21.59	3.8%
10.40 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	155 °F	60 min

Yeast

Bootleg Biology - Funk Weapon #2

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	Low
Optimum Temp:	65 - 75 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	1.5 (M cells / ml / ° P) 468 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

380

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Brews

Public: Yup, Shared
Last Updated: 2018-04-16 00:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Brett B Hoppin’

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