Brakspear Bitter Beer Recipe | BIAB Best Bitter | Brewer's Friend
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Brakspear Bitter

132 calories 13.8 g 330 ml
Beer Stats
Method: BIAB
Style: Best Bitter
Boil Time: 60 min
Batch Size: 5.5 liters (fermentor volume)
Pre Boil Size: 13 liters
Pre Boil Gravity: 1.018 (recipe based estimate)
Efficiency: 69.8% (brew house)
Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Sunday April 1st 2018
1.043
1.011
4.3%
37.6
12.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.01 kg United Kingdom - Chocolate0.01 kg Chocolate 34 425 1%
0.08 kg United Kingdom - Crystal 90L0.08 kg Crystal 90L 33 90 7.7%
0.89 kg United Kingdom - Maris Otter Pale0.89 kg Maris Otter Pale 38 3.75 85.6%
0.06 kg Invert Sugar0.06 kg Invert Sugar 46 1 5.8%
1.04 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
9 g Fuggles9 g Fuggles Hops Leaf/Whole 4.5 Boil 60 min 22.59 56.3%
5 g Goldings5 g Goldings Hops Leaf/Whole 4.5 Boil 60 min 12.55 31.3%
2 g Goldings2 g Goldings Hops Leaf/Whole 4.5 Boil 15 min 2.49 12.5%
16 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Brakspear Bitter" Best Bitter beer recipe by BillyD. BIAB, ABV 4.25%, IBU 37.64, SRM 12.64, Fermentables: (Chocolate, Crystal 90L, Maris Otter Pale, Invert Sugar) Hops: (Fuggles, Goldings)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-04-07 13:04 UTC
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