Bergamotto Beer Recipe | Extract British Golden Ale | Brewer's Friend
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Bergamotto

149 calories 13.3 g 330 ml
Beer Stats
Method: Extract
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 149 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Thursday March 29th 2018
1.049
1.009
5.3%
20.8
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3,200 g Dry Malt Extract - Light3200 g Dry Malt Extract - Light 42 4 81%
150 g Dry Malt Extract - Wheat150 g Dry Malt Extract - Wheat 42 3 3.8%
3,350 g / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
400 g German - Carapils400 g Carapils 35 1.3 10.1%
200 g German - Carapils200 g Carapils 35 1.3 5.1%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Cascade18 g Cascade Hops Pellet 5.5 Boil 60 min 7.13 26.5%
50 g Perle50 g Perle Hops Pellet 3.8 Boil 60 min 13.68 73.5%
68 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
30 g bergamotto Spice Boil 5 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Challenger
Northdown
Cascade

200 gr cara clair

lievito 2 bustine US05

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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-04-05 08:47 UTC
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