Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.40 oz |
Saaz2.4 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
21.49 |
100% |
2.40 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.40 oz |
Saaz (Pellet) 2.3999999945102 oz Saaz (Pellet) Hops |
|
21.49 |
100% |
2.40 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.53 g |
orange peel
|
|
Spice |
Boil |
5 min. |
0.53 g |
coriander
|
|
Spice |
Boil |
5 min. |
"Wit" Witbier beer recipe by Beer and Brewing Mag. All Grain, ABV 5.29%, IBU 21.49, SRM 4.22, Fermentables: (Pilsner, White Wheat, Flaked Oats, Rice Hulls, Flaked Barley) Hops: (Saaz) Other: (orange peel, coriander)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-27 12:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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