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Target 72°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.70 oz |
Magnum US1.7 oz Magnum US Hops |
|
Pellet |
13.2 |
Boil
|
60 min |
21.73 |
35.4% |
|
1.60 oz |
Magnum German1.6 oz Magnum German Hops |
|
Pellet |
14.1 |
Boil
|
60 min |
21.84 |
33.3% |
|
1.50 oz |
Hallertau US1.5 oz Hallertau US Hops |
|
Pellet |
4.3 |
Boil
|
5 min |
1.25 |
31.3% |
|
4.80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.70 oz |
Magnum US (Pellet) 1.6999999961114 oz Magnum US (Pellet) Hops |
|
21.73 |
35.4% |
|
1.60 oz |
Magnum German (Pellet) 1.5999999963401 oz Magnum German (Pellet) Hops |
|
21.84 |
33.3% |
|
1.50 oz |
Hallertau US (Pellet) 1.4999999965689 oz Hallertau US (Pellet) Hops |
|
1.25 |
31.3% |
|
4.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
60 min |
|
|
Mash Out/Sparge |
Temperature |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 each |
Whirlfloc
|
|
Other |
Boil |
10 min. |
|
6 tbsp |
Vanilla Extract
|
|
Flavor |
Kegging |
0 min. |
|
12 oz |
Blueberry Extract
|
|
Flavor |
Kegging |
0 min. |
Notes
For the 10/7/17 batch of Vanilla Cream Ale, ODB added 2 oz of his homemade vanilla extract to the keg and it was almost too much. Lots of vanilla. ODBs beer overall was delicious and very smooth, but LOTS of vanilla. I added 1 tablespoon (0.5 oz) of my homemade extract to my keg and it was very subtle.
Note for extract addition: it's 2 tbsp of vanilla and 4oz of blueberry added to each keg.
Updated: Updated the recipe per brew day where I added 5.25 lbs of Oats based on how they came packaged. The original recipe called for 4.5 lbs of Oats.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-23 23:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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