Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
17.24 |
100% |
|
1 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 tsp |
supermoss
|
|
Fining |
Boil |
10 min. |
"Duncan Dunkelweizen" Dunkelweizen beer recipe by Stephen Costa. All Grain, ABV 4.89%, IBU 17.24, SRM 21.36, Fermentables: (Bohemian Pilsner, Dark Munich, Wheat Malt, Chocolate Wheat) Hops: (Hallertau Hersbrucker) Other: (supermoss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-07-26 20:27 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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