Brew Log History
Target 68°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Leaf/Whole |
4.7 |
Boil
|
60 min |
15.38 |
51.3% |
|
0.67 oz |
Hallertau Blanc0.67 oz Hallertau Blanc Hops |
|
Pellet |
7.9 |
Boil
|
30 min |
14.65 |
34.4% |
|
0.28 oz |
Azacca0.28 oz Azacca Hops |
|
Leaf/Whole |
15 |
Boil
|
10 min |
4.98 |
14.4% |
|
1.95 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.5 gal |
|
Sparge |
-- |
155 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
15 lb |
strawberries
|
|
Flavor |
Secondary |
-- |
|
32 oz |
lactose
|
|
Other |
Boil |
10 min. |
|
2.50 tbsp |
almond extract
|
|
Flavor |
Secondary |
5 days |
|
1 each |
wirfloc
|
|
Fining |
Boil |
10 min. |
|
1 tbsp |
almond extract
|
|
Flavor |
Boil |
-- |
Target Water Profile
Huntsville, Alabama 2018
Notes
1 lb Candy Syrup at 60 minutes
1 lb Candy Syrup at 5 minutes
Throw 1 lb of strawberries in at 5 minutes as well
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-28 23:21 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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