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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
11.9 |
Boil
|
55 min |
7.32 |
71.4% |
|
2 g |
Azacca2 g Azacca Hops |
|
Pellet |
10.4 |
Aroma
|
5 min |
0.52 |
28.6% |
|
7 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 g |
Magnum (Pellet) 5 g Magnum (Pellet) Hops |
|
7.32 |
71.4% |
|
2 g |
Azacca (Pellet) 2 g Azacca (Pellet) Hops |
|
0.52 |
28.6% |
|
7 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11 qt |
|
Infusion |
-- |
155 °F |
-- |
|
8 qt |
|
Sparge |
-- |
170 °F |
5 min |
"Fly on the Wall" American Amber Ale beer recipe by hagar. Partial Mash, ABV 5.27%, IBU 7.85, SRM 10.71, Fermentables: (Maris Otter Pale, Liquid Malt Extract - Rye, Caramel / Crystal 40L) Hops: (Magnum, Azacca)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-30 00:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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