Helles Beer Recipe | All Grain Munich Helles by Bryggelars | Brewer's Friend
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Helles

153 calories 14.8 g 330 ml
Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 90 min
Batch Size: 44 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Thursday March 1st 2018
1.050
1.011
5.1%
25.1
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg Belgian - Pilsner8 kg Pilsner 37 1.6 83.9%
1 kg Belgian - Munich1 kg Munich 38 6 10.5%
300 g German - Acidulated Malt300 g Acidulated Malt 27 3.4 3.1%
230 g German - Melanoidin230 g Melanoidin 37 25 2.4%
9.53 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Northern Brewer40 g Northern Brewer Hops Pellet 7.8 Boil 60 min 19.01 28.6%
100 g Perle100 g Perle Hops Pellet 5 Boil 5 min 6.07 71.4%
140 g / 0.00
 
Yeast
Mangrove Jack - Bohemian Lager Yeast M84
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
10 - 15 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash: CaSO4 x 3 g +CaCl2 6 g (30 l)
Skyll:CaSO4 x 2 g +CaCl2 4 g (22 L)
Mash Chemistry and Brewing Water Calculator
"Helles" Munich Helles beer recipe by Bryggelars. All Grain, ABV 5.11%, IBU 25.08, SRM 4.41, Fermentables: (Pilsner, Munich, Acidulated Malt, Melanoidin) Hops: (Northern Brewer, Perle)
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  • Public: Yup, Shared
  • Last Updated: 2018-03-02 23:47 UTC
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