Timothy Taylor's Landlord Beer Recipe | BIAB Best Bitter | Brewer's Friend
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Timothy Taylor's Landlord

141 calories 15 g 330 ml
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Beer Stats
Method: BIAB
Style: Best Bitter
Boil Time: 90 min
Batch Size: 18.9 liters (fermentor volume)
Pre Boil Size: 30.3 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 60% (brew house)
Source: farleyman
Calories: 141 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Wednesday February 28th 2018
1.046
1.012
4.5%
32.9
9.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg United Kingdom - Golden Promise4.5 kg Golden Promise 37 3 95.4%
116 g United Kingdom - Extra Dark Crystal 120L116 g Extra Dark Crystal 120L 33 120 2.5%
14 g United Kingdom - Black Patent14 g Black Patent 27 525 0.3%
85 g German - Acidulated Malt85 g Acidulated Malt 27 3.4 1.8%
4,715 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Styrian Goldings15 g Styrian Goldings Hops Pellet 5.5 Boil 60 min 13.43 30%
15 g Fuggles15 g Fuggles Hops Pellet 4.5 Boil 60 min 10.99 30%
10 g Styrian Goldings10 g Styrian Goldings Hops Pellet 5.5 Boil 15 min 4.44 20%
10 g East Kent Goldings10 g East Kent Goldings Hops Pellet 5 Boil 15 min 4.04 20%
50 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30.3 L -- -- 68 °C --
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Timothy Taylor's Landlord" Best Bitter beer recipe by farleyman. BIAB, ABV 4.47%, IBU 32.89, SRM 9.77, Fermentables: (Golden Promise, Extra Dark Crystal 120L, Black Patent, Acidulated Malt) Hops: (Styrian Goldings, Fuggles, East Kent Goldings)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-03-07 08:51 UTC
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