Fermentation History
Target 74°F
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9.75 lb |
BE - Pale Ale9.75 lb Pale Ale |
|
38 |
3.4 |
74.1% |
|
4 oz |
Belgian - Cara 20L4 oz Cara 20L |
|
34 |
22 |
1.9% |
|
2.25 lb |
Honey2.25 lb Honey - (late boil kettle addition) |
|
35 |
2 |
17.1% |
|
14.50 oz |
US - Heritage Malt14.5 oz Heritage Malt |
|
37 |
5.4 |
6.9% |
|
13.16 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.6 |
Boil
|
60 min |
9.35 |
41.7% |
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
16.19 |
41.7% |
|
0.40 oz |
Domestic Hallertau0.4 oz Domestic Hallertau Hops |
|
Pellet |
4.1 |
Boil
|
60 min |
5.9 |
16.7% |
|
2.40 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.79 gal |
|
Infusion |
-- |
154 °F |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss - hydrated
|
|
Fining |
Boil |
5 min. |
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Efland Well
Notes
Feb 22 exchanges - Epiphany Munich instead of Heritage, xxx instead of domestic hallertau
Last Updated and Sharing
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- Last Updated: 2022-02-22 15:12 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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