Grundtvigs Køkkenøl Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Grundtvigs Køkkenøl

156 calories 15.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 156 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Monday February 26th 2018
1.051
1.012
5.1%
79.7
11.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.25 kg Finland - Pilsner Malt1.25 kg Pilsner Malt 37 2 40.3%
1.25 kg Finland - Pale Ale Malt1.25 kg Pale Ale Malt 36 2 40.3%
0.50 kg Finland - Crystal Malt 1000.5 kg Crystal Malt 100 35 38 16.1%
0.10 kg Flaked Oats0.1 kg Flaked Oats 33 2.2 3.2%
3.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g columbus5 g columbus Hops Pellet 14.6 Boil 60 min 18.29 11.1%
20 g Ekuanot20 g Ekuanot Hops Pellet 16.1 Aroma 10 min 29.25 44.4%
20 g Ekuanot20 g Ekuanot Hops Pellet 16.1 Whirlpool 1 min 32.2 44.4%
45 g / 0.00
 
Yeast
White Labs - American Ale Yeast Blend WLP060
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
20 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 44 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Grundtvigs Køkkenøl" American Pale Ale beer recipe by Anonymous. All Grain, ABV 5.13%, IBU 79.74, SRM 11.73, Fermentables: (Pilsner Malt, Pale Ale Malt, Crystal Malt 100, Flaked Oats) Hops: (columbus, Ekuanot)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-02-26 13:27 UTC
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