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Tripel IPA

306 calories 23.9 g 12 oz
Beer Stats
Method: All Grain
Style: Belgian Tripel
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 306 calories (Per 12oz)
Carbs: 23.9 g (Per 12oz)
Created Wednesday February 7th 2018
1.093
1.013
10.6%
53.7
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb Belgian - Pale Ale14 lb Pale Ale 38 3.4 70%
3 lb Dry Malt Extract - Wheat3 lb Dry Malt Extract - Wheat 42 3 15%
3 lb Belgian Candi Sugar - Clear/Blond (0L)3 lb Belgian Candi Sugar - Clear/Blond (0L) - (late boil kettle addition) 38 0 15%
20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Saaz2 oz Saaz Hops Leaf/Whole 3.5 Boil 60 min 18.53 40%
2 oz Cascade2 oz Cascade Hops Leaf/Whole 7 Boil 30 min 28.48 40%
1 oz Simcoe1 oz Simcoe Hops Leaf/Whole 12.7 Boil 5 min 6.7 20%
5 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
17.5 qt Infusion 152 °F 60 min
28 qt Sparge 172 °F --
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
White Labs - Belgian Strong Ale Yeast WLP545
Amount:
1 Each
Cost:
Attenuation (avg):
81.5%
Flocculation:
Medium
Optimum Temp:
66 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 177 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Tripel IPA" Belgian Tripel beer recipe. All Grain, ABV 10.55%, IBU 53.71, SRM 6.96, Fermentables: (Pale Ale, Dry Malt Extract - Wheat, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Saaz, Cascade, Simcoe)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-02-08 03:56 UTC
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