Feldblume Mosaic Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Feldblume Mosaic

212 calories 21.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Tuesday January 30th 2018
1.064
1.016
6.3%
45.9
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25.40 lb American - Pale Ale25.4 lb Pale Ale 37 3.5 94.4%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 3.7%
0.50 lb German - Acidulated Malt0.5 lb Acidulated Malt 27 3.4 1.9%
26.90 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Dr. Rudi0.5 oz Dr. Rudi Hops Pellet 12.3 Boil 60 min 9.32 3%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.4 Boil 10 min 13.62 12.1%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.4 Boil 5 min 7.49 12.1%
4 oz Mosaic4 oz Mosaic Hops Pellet 12.4 Whirlpool at 170 °F 25 min 15.48 24.2%
8 oz Mosaic8 oz Mosaic Hops Pellet 12.4 Dry Hop 3 days 48.5%
16.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.8 gal Infusion -- 155 °F --
Starting Mash Thickness: 1.25 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Fining Boil 15 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 534 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Feldblume Mosaic" American Pale Ale beer recipe by cadamian. All Grain, ABV 6.33%, IBU 45.9, SRM 6.05, Fermentables: (Pale Ale, Carapils (Dextrine Malt), Acidulated Malt) Hops: (Dr. Rudi, Mosaic) Other: (Whirlfloc)
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  • Public: Yup, Shared
  • Last Updated: 2018-02-20 02:50 UTC
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