Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.25 oz |
German Perle2.25 oz German Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
22.97 |
42.9% |
|
3 oz |
Willamette103 oz Willamette10 Hops |
|
Pellet |
4.8 |
Aroma
|
10 min |
6.5 |
57.1% |
|
5.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.25 oz |
German Perle (Pellet) 2.2499999948533 oz German Perle (Pellet) Hops |
|
22.97 |
42.9% |
|
3 oz |
Willamette10 (Pellet) 2.9999999931377 oz Willamette10 (Pellet) Hops |
|
6.5 |
57.1% |
|
5.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
53.25 qt |
|
Infusion |
-- |
150 °F |
-- |
|
|
|
Temperature |
-- |
165 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 tsp |
Irish Moss
|
|
Herb |
Other |
15 min. |
Notes
Total gallons of water used 26.
Added 2 tsp of yeast energizer to each 5 gallon fermentor
primary Fermentors 13 days
Secondary Fermentors 8 days
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-15 21:06 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
