Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
300 g |
Simcoe300 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
50 min |
8.57 |
16.7% |
|
300 g |
Simcoe300 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
6.93 |
16.7% |
|
1,200 g |
Crystal1200 g Crystal Hops |
|
Pellet |
4.3 |
Boil
|
10 min |
4.43 |
66.7% |
|
1,800 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
600 g |
Simcoe (Pellet) 600 g Simcoe (Pellet) Hops |
|
15.5 |
33.4% |
|
1,200 g |
Crystal (Pellet) 1200 g Crystal (Pellet) Hops |
|
4.43 |
66.7% |
|
1,800 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Fly Sparge |
-- |
65 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4,000 g |
white raisins
|
|
Flavor |
Boil |
15 min. |
|
8,000 g |
candy sugar
|
|
Flavor |
Boil |
15 min. |
|
250 g |
irish moss
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Dubbel with raisins" Belgian Dubbel beer recipe by Todor Georgiev. All Grain, ABV 8.33%, IBU 19.92, SRM 15.75, Fermentables: (Pale Ale, CaraBelge, Special B) Hops: (Simcoe, Crystal) Other: (white raisins, candy sugar, irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-19 18:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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