Brew Log History
Target 60°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
25.76 |
80% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
15.56 |
20% |
|
2.5 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
25.76 |
80% |
|
0.5 oz |
Citra (Pellet) 0.49999999885628 oz Citra (Pellet) Hops |
|
15.56 |
20% |
|
2.5 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
3.5 gal |
|
Infusion |
154 °F |
60 min |
|
1.5 gal |
|
Fly Sparge |
160 °F |
15 min |
Target Water Profile
Batavia, IL (Kane County/USA)
Author: Brulosophy Munich Helles adjusted, Method: BIAB, Style: Helles Bock, ABV 8.35%, IBU 41.32, SRM 8.8, Fermentables: (Pilsner, Munich - Light 10L, CaraMunich II) Hops: (Saaz, Citra) Other: (Gypsum, Calcium Chloride (dihydrate), Epsom, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-07 19:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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