Cascade Ale Beer Recipe | Extract American IPA | Brewer's Friend
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Cascade Ale

167 calories 15.3 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Tollie Mitchell
Calories: 167 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Sunday December 17th 2017
1.051
1.010
5.5%
41.7
8.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.80 lb Liquid Malt Extract - Light2.8 lb Liquid Malt Extract - Light 35 4 88.2%
2.80 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
3 oz American - Caramel / Crystal 10L3 oz Caramel / Crystal 10L 35 10 5.9%
3 oz American - Caramel / Crystal 60L3 oz Caramel / Crystal 60L 34 60 5.9%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Centennial0.5 oz Centennial Hops Pellet 8.4 Boil 45 min 31.07 33.3%
0.35 oz Cascade0.35 oz Cascade Hops Pellet 6.5 Boil 15 min 9.1 23.3%
0.35 oz Cascade0.35 oz Cascade Hops Pellet 6.5 Boil 2 min 1.55 23.3%
0.30 oz Cascade0.3 oz Cascade Hops Pellet 6.5 Dry Hop 2 days 20%
1.50 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.30 each Whirlflock Fining Boil 5 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Table sugar      
"Cascade Ale" American IPA beer recipe by Tollie Mitchell. Extract, ABV 5.45%, IBU 41.71, SRM 8.28, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Caramel / Crystal 10L, Caramel / Crystal 60L) Hops: (Centennial, Cascade) Other: (Whirlflock)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-12-18 00:04 UTC
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