Hops
    
    
	   
            | Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % | 
        
		
                        
                | 1 oz | Liberty1 oz Liberty Hops |  | Pellet | 4 | Boil | 60 min | 16.87 | 33.3% | 
           
                            
                | 1 oz | Challenger1 oz Challenger Hops |  | Pellet | 5.4 | Boil | 30 min | 17.5 | 33.3% | 
           
                            
                | 1 oz | Liberty1 oz Liberty Hops |  | Pellet | 4 | Boil | 5 min | 3.36 | 33.3% | 
           
            		
        			
			
			| 3 oz 
                		
                / $ 0.00 | 
		
			
    
    
    
                            
        
        Hops Summary
        
            
            
                | Amount | Variety | Cost | IBU | Bill % | 
            
            
                            
                | 2 oz | Liberty (Pellet) 1.9999999954251 oz Liberty (Pellet)  Hops |  | 20.23 | 66.6% | 
                          
                | 1 oz | Challenger (Pellet) 0.99999999771257 oz Challenger (Pellet)  Hops |  | 17.5 | 33.3% | 
                    
                        
                
				| 3 oz 
                    
                    / $ 0.00 | 
            
			            
        
     
 
	
		
			 
			Mash Guidelines
			
				            
				
					| Amount | Description | Type | Start Temp | Target Temp | Time | 
				
            	
										
						| 3 gal | 166 strike water temp | Infusion | -- | 152 °F | 60 min | 
												
						| 5.5 qt |  | Sparge | -- | 175 °F | -- | 
										
								
					
						| Starting Mash Thickness:
							1.28							qt/lb 
 | 
				
				            	
				
		 
	
		
			 
			Other Ingredients
			
				   
				
					| Amount | Name | Cost | Type | Use | Time | 
				
				
				                       
										      
						| 0.25 oz | irish moss |  | Fining | Boil | 15 min. | 
											
						
		 
	
	
		
			 
			Target Water Profile
 Light colored and hoppy			
		 
	
	"Shrill Batch 2 - with WLP 530" Blonde Ale beer recipe by dwolfgra. All Grain, ABV 5.36%, IBU 37.74, SRM 4.91, Fermentables: (Pale 2-Row, Caramel / Crystal 20L) Hops: (Liberty, Challenger) Other: (irish moss) 
    					
			 
		
	
Last Updated and Sharing
 
    	 
    
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- Last Updated: 2017-12-17 23:29 UTC
 
	
 
	
	
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        Recipe costs can be adjusted by changing the batch size.  They won't be saved but will give you an idea of costs if your final yield was different.
      
      
      
        
          
            |  | Cost $ | Cost % | 
        
        
          
            | Fermentables | $ |  | 
          
            | Steeping Grains (Extract Only)
 | $ |  | 
          
            | Hops | $ |  | 
          
            | Yeast | $ |  | 
          
            | Other | $ |  | 
          
            | Cost Per Barrel | $ 0.00 |  | 
          
            | Cost Per Pint | $ 0.00 |  | 
          
            | Total Cost | $ 0.00 |  | 
        
      
     
    
   
  
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