Paulo's Pilsen #2A Beer Recipe | All Grain German Pilsner (Pils) | Brewer's Friend
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Paulo's Pilsen #2A

141 calories 14.3 g 330 ml
Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 13 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 66% (brew house)
Source: Paulo de Souza Lima
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Thursday November 23rd 2017
1.046
1.011
4.7%
31.6
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg American - Pilsner3.5 kg Pilsner 37 1.8 98%
0.01 kg American - CaraCrystal Wheat Malt0.01 kg CaraCrystal Wheat Malt 34 55 0.3%
0.06 kg Cane Sugar0.06 kg Cane Sugar 46 0 1.7%
3.57 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Warrior10 g Warrior Hops Pellet 16 Boil 60 min 23.88 33.3%
10 g Saaz10 g Saaz Hops Pellet 3.5 Boil 15 min 2.59 33.3%
10 g Simcoe10 g Simcoe Hops Pellet 12.7 Aroma 7 min 5.09 33.3%
30 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 L Decoction -- 72 °C 60 min
 
Yeast
White Labs - German Lager Yeast WLP830
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
10 - 13 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 64 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Paulo's Pilsen #2A" German Pilsner (Pils) beer recipe by Paulo de Souza Lima. All Grain, ABV 4.68%, IBU 31.56, SRM 3.57, Fermentables: (Pilsner, CaraCrystal Wheat Malt, Cane Sugar) Hops: (Warrior, Saaz, Simcoe)
Recipe Photos
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-06-17 20:21 UTC
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