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American Garage Amber Ale

168 calories
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Boil Size: 7.5 gallons
Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Bill Harvat
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1.051
1.013
5%
38.15
10.71
Fermentables
Amount Fermentable PPG °L Bill %
8 lbAmerican - Pale 2-Row8 lb Pale 2-Row371.872.7%
1 lbAmerican - Caramel / Crystal 40L1 lb Caramel / Crystal 40L34409.1%
1 lbGerman - CaraAmber1 lb CaraAmber34239.1%
1 lbAmerican - Caramel / Crystal 20L1 lb Caramel / Crystal 20L35209.1%
11 lb Total      
Hops
Amount Variety Type AA Use Time IBU
0.5 ozCascade0.5 oz Cascade HopsPellet7Boil60 min14.69
0.5 ozNugget0.5 oz Nugget HopsPellet14Boil30 min16.31
0.5 ozCascade0.5 oz Cascade HopsPellet7Boil5 min2.38
0.5 ozNugget0.5 oz Nugget HopsPellet14Boil5 min4.77
Yeast
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Author: Bill Harvat, Method: All Grain, Style: American Amber Ale, ABV 5%, IBU 38.15, SRM 10.71, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, CaraAmber, Caramel / Crystal 20L) Hops: (Cascade, Nugget)
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View Count: 2003
Brew Count: 3
Last Updated: 2013-08-29 14:29 UTC
Other Brewers Who Brewed This Recipe:
Mo' G
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