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Target 24°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 kg |
Belgian - Pilsner6 kg Pilsner |
|
37 |
1.6 |
80% |
|
1.50 kg |
Cane Sugar1.5 kg Cane Sugar |
|
46 |
0 |
20% |
|
7.50 kg / 0.00 €
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 g |
Columbus45 g Columbus Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
31.88 |
33.8% |
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
7.5 |
Boil
|
20 min |
8.58 |
15% |
|
40 g |
Saaz40 g Saaz Hops |
|
Leaf/Whole |
3.3 |
Boil
|
7 min |
3.04 |
30.1% |
|
28 g |
Amarillo28 g Amarillo Hops |
|
Leaf/Whole |
8.9 |
Dry Hop
|
5 days |
|
21.1% |
|
133 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22.4 L |
Sacharification low |
Temperature |
-- |
60 °C |
20 min |
|
22.4 L |
Sacharification high |
Temperature |
-- |
65 °C |
40 min |
|
10.7 L |
|
Sparge |
-- |
75 °C |
20 min |
Starting Mash Thickness:
3.13 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 g |
Yeast nutrition bear blend
|
|
Other |
Boil |
10 min. |
Priming
|
Method: Sugar
Amount: 195 grams
CO2 Level: 3.1 Volumes |
Target Water Profile
Tapwater Leiden
Notes
Add sugar after adding the Saaz.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-04 14:03 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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