Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Zythos1 oz Zythos Hops |
|
Pellet |
11 |
First Wort
|
0 min |
7.85 |
11.1% |
|
1 oz |
Zythos1 oz Zythos Hops |
|
Pellet |
11 |
Boil
|
60 min |
23.08 |
11.1% |
|
2 oz |
Zythos2 oz Zythos Hops |
|
Pellet |
11 |
Boil
|
15 min |
12.33 |
22.2% |
|
2 oz |
Zythos2 oz Zythos Hops |
|
Pellet |
11 |
Boil
|
5 min |
7.49 |
22.2% |
|
1 oz |
Zythos1 oz Zythos Hops |
|
Pellet |
11 |
Aroma
|
0 min |
|
11.1% |
|
2 oz |
Zythos2 oz Zythos Hops |
|
Pellet |
11 |
Dry Hop
|
4 days |
|
22.2% |
|
9 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
9 oz |
Zythos (Pellet) 8.9999999794131 oz Zythos (Pellet) Hops |
|
50.75 |
99.9% |
|
9 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.5 |
|
Temperature |
-- |
153 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
whirlfloc
|
|
Fining |
Boil |
15 min. |
|
1 each |
Campden Tablet
|
|
Water Agt |
Mash |
0 min. |
|
2 tbsp |
PH 5.3
|
|
Water Agt |
Mash |
0 min. |
Priming
|
Method: Force Carb
Amount: 12psi
|
Target Water Profile
Hillsborough County, Rivervew FL
"Zythos Pale Ale" American Pale Ale beer recipe by Tony. All Grain, ABV 5.25%, IBU 50.74, SRM 7.59, Fermentables: (Pilsner, Caramel / Crystal 40L, Carapils (Dextrine Malt)) Hops: (Zythos) Other: (whirlfloc, Campden Tablet, PH 5.3)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-07-10 14:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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