Fall freyr Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Fall freyr

178 calories 18.1 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 gallons (fermentor volume)
Pre Boil Size: 27 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Tuesday September 19th 2017
1.054
1.013
5.3%
66.3
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
24 lb American - Pale 2-Row24 lb Pale 2-Row 37 1.8 61.5%
12 lb Belgian - Pilsner12 lb Pilsner 37 1.6 30.8%
2 lb American - Carapils (Dextrine Malt)2 lb Carapils (Dextrine Malt) 33 1.8 5.1%
1 lb Belgian - Biscuit1 lb Biscuit 35 23 2.6%
39 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 oz Cascade10 oz Cascade Hops Leaf/Whole 7 Boil 60 min 66.27 45.5%
4 oz Citra4 oz Citra Hops Leaf/Whole 11 Boil 0 min 18.2%
8 oz Cascade8 oz Cascade Hops Leaf/Whole 7 Boil 0 min 36.4%
22 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Fall freyr" American Pale Ale beer recipe by Elevation alehaus. All Grain, ABV 5.29%, IBU 66.27, SRM 4.15, Fermentables: (Pale 2-Row, Pilsner, Carapils (Dextrine Malt), Biscuit) Hops: (Cascade, Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-09-19 07:17 UTC
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