I Can't Even Beer Recipe | Extract Fruit Beer | Brewer's Friend
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I Can't Even

193 calories 16.6 g 12 oz
Beer Stats
Method: Extract
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.130 (recipe based estimate)
Efficiency: 50% (steeping grains only)
Calories: 193 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Monday September 18th 2017
1.059
1.010
6.5%
25.7
12.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Dry Malt Extract - Extra Light6 lb Dry Malt Extract - Extra Light 42 2.5 52.2%
1 lb Brown Sugar1 lb Brown Sugar 45 15 8.7%
3 lb Pumpkin3 lb Pumpkin 1 1 26.1%
10 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L 33 80 8.7%
0.50 lb American - Vienna0.5 lb Vienna 35 4 4.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Horizon1 oz Horizon Hops Pellet 12.5 Boil 60 min 21.14 50%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 30 min 4.55 50%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tbsp Pumpkin Pie Spice Spice Boil 5 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 151 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"I Can't Even" Fruit Beer recipe by Beer_Pirate. Extract, ABV 6.46%, IBU 25.69, SRM 12.01, Fermentables: (Dry Malt Extract - Extra Light, Brown Sugar, Pumpkin) Steeping Grains: (Caramel / Crystal 80L, Vienna) Hops: (Horizon, Saaz) Other: (Pumpkin Pie Spice)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-09-18 19:36 UTC
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