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Collab v2

314 calories 32 carbs
Beer Stats
Method: BIAB
Style: Double IPA
Boil Time: 120 min
Batch Size: 26.7 liters (ending kettle volume)
Pre Boil Size: 38.1 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 67.9% (ending kettle)
Calories: 314 calories (Per 355mL)
Carbs: 32 g (Per 355mL)
Created Sunday September 10th 2017
1.094
1.023
9.25%
0
14.92
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
9.75 kg German - Bohemian Pilsner9.75 kg Bohemian Pilsner 38 1.9 83.2%
1 kg German - Munich Dark1 kg Munich Dark 37 15.5 8.5%
0.325 kg New Zealand - Dark Crystal Malt0.325 kg Dark Crystal Malt 35.4 96.45 2.8%
0.325 kg New Zealand - Medium Crystal Malt0.325 kg Medium Crystal Malt 35.4 56.35 2.8%
0.325 kg German - Melanoidin0.325 kg Melanoidin 37 25 2.8%
11.73 kg Total      
 
Yeast
- -
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Palmer Medium Amber Ale
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 20 25 75 200 98
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: Double IPA, ABV 9.25%, IBU 0, SRM 14.92, Fermentables: (Bohemian Pilsner, Munich Dark, Dark Crystal Malt, Medium Crystal Malt, Melanoidin)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-09-14 23:25 UTC
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