Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Target12 g Target Hops |
|
Leaf/Whole |
9.89 |
Boil
|
90 min |
32.6 |
85.7% |
|
2 g |
First Gold2 g First Gold Hops |
|
Leaf/Whole |
7.5 |
Boil
|
0 min |
|
14.3% |
|
14 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Profloc
|
|
Fining |
Boil |
-- |
"Jester - Best" Best Bitter beer recipe by Saddler. All Grain, ABV 4.66%, IBU 32.6, SRM 10.14, Fermentables: (Maris Otter Pale, Corn Sugar - Dextrose, Caramel/Crystal Malt 60L, Black Patent) Hops: (Target, First Gold) Other: (Profloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-05 19:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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