English Pale Ale Beer Recipe | All Grain Strong Bitter by Lea | Brewer's Friend
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English Pale Ale

160 calories 16.5 g 330 ml
Beer Stats
Method: All Grain
Style: Strong Bitter
Boil Time: 75 min
Batch Size: 180 liters (fermentor volume)
Pre Boil Size: 200 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Cipres
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Friday August 25th 2017
1.052
1.013
5.2%
21.6
13.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
38 kg American - Pale 2-Row38 kg Pale 2-Row 37 1.8 79.2%
5 kg American - Munich - Light 10L5 kg Munich - Light 10L 33 10 10.4%
3 kg American - Caramel / Crystal 60L3 kg Caramel / Crystal 60L 34 60 6.3%
2 kg American - Caramel / Crystal 120L2 kg Caramel / Crystal 120L 33 120 4.2%
48 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
150 g Cascade150 g Cascade Hops Pellet 7 First Wort 0 min 17.45 50%
150 g Kent Goldings150 g Kent Goldings Hops Pellet 5 Whirlpool at 98 °C 20 min 4.17 50%
300 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 1736 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Agua Quilmes
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
25 5 48 51 31 107
Mash Chemistry and Brewing Water Calculator
"English Pale Ale" Strong Bitter beer recipe by Cipres. All Grain, ABV 5.16%, IBU 21.62, SRM 13.56, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 60L, Caramel / Crystal 120L) Hops: (Cascade, Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2018-03-09 16:58 UTC
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