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DDH Hazy Gravy (mosagalneipa)

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Beermuda Triangle Brew Co
Calories: 227 calories (Per 12oz)
Carbs: 24.8 g (Per 12oz)

Created: Tuesday August 22nd 2017

Original Gravity:

1.068

Final Gravity:

1.019

ABV (standard):

6.4%

IBU (tinseth):

68.4

SRM (morey):

5.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 lb	Flaked Oats3 lb Flaked Oats	33	2.2	22.2%
4 lb	United Kingdom - Maris Otter Pale4 lb Maris Otter Pale	38	3.75	29.6%
6 lb	American - Pale 2-Row6 lb Pale 2-Row	37	1.8	44.4%
0.50 lb	German - Acidulated Malt0.5 lb Acidulated Malt	27	3.4	3.7%
13.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Mosaic0.25 oz Mosaic Hops	Pellet	12.5	Boil	45 min	11.04	2.2%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Boil	10 min	19.88	8.9%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	10 min	17.44	8.9%
0.50 oz	Galaxy0.5 oz Galaxy Hops	Pellet	14.25	Whirlpool at 165 °F	15 min	10.67	4.4%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.5	Whirlpool at 165 °F	15 min	9.36	4.4%
2 oz	Galax2 oz Galax Hops	Pellet	14.25	Dry Hop	7 days		17.8%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	7 days		17.8%
2 oz	Galax2 oz Galax Hops	Pellet	14.25	Dry Hop	11 days		17.8%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	11 days		17.8%
11.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5.75 oz	Mosaic (Pellet)	37.84	51.1%
1.50 oz	Galaxy (Pellet)	30.55	13.3%
4 oz	Galax (Pellet) 3.9999999908503 oz Galax (Pellet) Hops	0	35.6%
11.25 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7.5 gal	Maris Otter	Fly Sparge	--	155 °F	20 min
7.5 gal	2 Row	Fly Sparge	--	155 °F	20 min
7.5 gal	Oats	Fly Sparge	--	130 °F	20 min
Starting Mash Thickness: 2 qt/lb

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,054

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Brews

Public: Yup, Shared
Last Updated: 2017-10-21 13:51 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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