First stout Beer Recipe | BIAB Oatmeal Stout by Avslutarn | Brewer's Friend
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First stout

321 calories 32.9 g 330 ml
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Beer Stats
Method: BIAB
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Avslutarn
Calories: 321 calories (Per 330ml)
Carbs: 32.9 g (Per 330ml)
Created: Thursday August 17th 2017
1.103
1.026
10.2%
52.3
50.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Pale 2-Row3 kg Pale 2-Row 38 2.5 71.4%
0.40 kg Flaked Oats0.4 kg Flaked Oats 33 2.2 9.5%
0.35 kg Belgian - Chocolate0.35 kg Chocolate 30 340 8.3%
0.25 kg American - Roasted Barley0.25 kg Roasted Barley 33 300 6%
0.20 kg American - Caramel / Crystal 150L0.2 kg Caramel / Crystal 150L 33 150 4.8%
4.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Nugget12 g Nugget Hops Leaf/Whole 14 Boil 60 min 36.09 44.4%
5 g Nugget5 g Nugget Hops Leaf/Whole 14 Boil 30 min 11.56 18.5%
5 g Willamette5 g Willamette Hops Leaf/Whole 4.5 Boil 30 min 3.71 18.5%
5 g Willamette5 g Willamette Hops Leaf/Whole 4.5 Boil 5 min 0.96 18.5%
27 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
"First stout" Oatmeal Stout beer recipe by Avslutarn. BIAB, ABV 10.18%, IBU 52.33, SRM 50, Fermentables: (Pale 2-Row, Flaked Oats, Chocolate, Roasted Barley, Caramel / Crystal 150L) Hops: (Nugget, Willamette)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-08-21 08:01 UTC
NEW Water Requirements:
First stout
Equipment Profile Used

System Default

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Water Requirements:
First stout
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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