Rye with pilsner/pale Beer Recipe | All Grain Double IPA | Brewer's Friend
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Rye with pilsner/pale

297 calories 30.2 g 12 oz
Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 297 calories (Per 12oz)
Carbs: 30.2 g (Per 12oz)
Created: Wednesday August 9th 2017
1.089
1.022
8.8%
0.0
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Belgian - Pilsner8 lb Pilsner 37 1.6 45.7%
5 lb Belgian - Pale Ale5 lb Pale Ale 38 3.4 28.6%
1 lb United Kingdom - Maris Otter Pale1 lb Maris Otter Pale 38 3.75 5.7%
2.50 lb Flaked Rye2.5 lb Flaked Rye 36 2.8 14.3%
0.50 lb American - Rye0.5 lb Rye 38 3.5 2.9%
0.50 lb American - White Wheat0.5 lb White Wheat 40 2.8 2.9%
17.50 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Rye with pilsner/pale" Double IPA beer recipe by oggriffdogg. All Grain, ABV 8.77%, IBU 0, SRM 6.18, Fermentables: (Pilsner, Pale Ale, Maris Otter Pale, Flaked Rye, Rye, White Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2017-08-09 19:54 UTC
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