Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.50 kg |
Viking - Sahtimallas3.5 kg Sahtimallas |
|
36.8 |
3.2 |
89.8% |
|
272 g |
German - CaraAroma272 g CaraAroma |
|
34 |
130 |
7% |
|
127 g |
Finland - Cara Plus 200127 g Cara Plus 200 |
|
35 |
76 |
3.3% |
|
3,899 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
East Kent Goldings40 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
40.81 |
34.8% |
|
38 g |
Mount Hood38 g Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
5 min |
7.42 |
33% |
|
37 g |
East Kent Goldings37 g East Kent Goldings Hops |
|
Pellet |
5 |
Dry Hop
|
4 days |
|
32.2% |
|
115 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
66 °C |
90 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish moss
|
|
Fining |
Boil |
10 min. |
Notes
0 66.5
15 67.5
30 67.5
45 67.5
60 67
75 67
90 67
OG 1.066
FG 1.016
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-21 15:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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