Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Magnum30 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
47.88 |
14.3% |
|
40 g |
Amarillo40 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
18.16 |
19% |
|
40 g |
Amarillo40 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
7.3 |
19% |
|
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
23.8% |
|
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
5 days |
|
23.8% |
|
210 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Magnum (Pellet) 30 g Magnum (Pellet) Hops |
|
47.88 |
14.3% |
|
180 g |
Amarillo (Pellet) 180 g Amarillo (Pellet) Hops |
|
25.46 |
85.6% |
|
210 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25.5 L |
|
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3.6 L/kg
|
Notes
Skyll med anslagsvis 12 liter eller så mye som skal til for å oppnå kokevolum på cirka 32 liter.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-27 09:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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