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Nairne IPA

Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 27.5 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 74% (brew house)
Source: Fox Hat Brewing - adapted from Metric Pale Ale
Calories: 205 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)

Created: Monday July 24th 2017

Original Gravity:

1.067

Final Gravity:

1.013

ABV (standard):

7.0%

IBU (tinseth):

60.8

SRM (morey):

13.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	American - Pale 2-Row5 kg Pale 2-Row	37	1.8	84.7%
0.50 kg	New Zealand - Wheat Malt0.5 kg Wheat Malt	35.4	2.13	8.5%
0.40 kg	American - Caramel / Crystal 120L0.4 kg Caramel / Crystal 120L	33	120	6.8%
5.90 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Warrior20 g Warrior Hops	Pellet	16	Boil	60 min	41.16	13%
20 g	Centennial20 g Centennial Hops	Pellet	9.8	Boil	15 min	12.51	13%
20 g	Citra20 g Citra Hops	Pellet	12.5	Boil	5 min	6.41	13%
14 g	Centennial14 g Centennial Hops	Pellet	9.8	Boil	1 min	0.76	9.1%
30 g	Citra30 g Citra Hops	Pellet	12.5	Dry Hop	3 days		19.5%
30 g	Centennial30 g Centennial Hops	Pellet	9.8	Dry Hop	3 days		19.5%
20 g	Warrior20 g Warrior Hops	Pellet	16	Dry Hop	3 days		13%
154 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	Warrior (Pellet) 40 g Warrior (Pellet) Hops	41.16	26%
64 g	Centennial (Pellet) 64 g Centennial (Pellet) Hops	13.27	41.6%
50 g	Citra (Pellet) 50 g Citra (Pellet) Hops	6.41	32.5%
154 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
18 L		Infusion	--	68 °C	60 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

893

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Brews

Public: Yup, Shared
Last Updated: 2017-07-24 13:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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