Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
28.46 |
81.1% |
|
7 g |
Magnum7 g Magnum Hops |
|
Pellet |
12 |
Boil
|
60 min |
11.39 |
18.9% |
|
37 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Cascade (Pellet) 30 g Cascade (Pellet) Hops |
|
28.46 |
81.1% |
|
7 g |
Magnum (Pellet) 7 g Magnum (Pellet) Hops |
|
11.39 |
18.9% |
|
37 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 L |
|
Temperature |
-- |
70 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Barley wine test #1" English Barleywine beer recipe by Tatore. All Grain, ABV 9.89%, IBU 39.85, SRM 13, Fermentables: (Maris Otter Pale, Munich, Dry Malt Extract - Light, Caramel / Crystal 60L) Hops: (Cascade, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-02 10:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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