Birdie num num 070717 Beer Recipe | All Grain American IPA | Brewer's Friend
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Birdie num num 070717

178 calories 17.4 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 178 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created: Saturday July 22nd 2017
1.058
1.013
5.9%
37.0
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg United Kingdom - Maris Otter Pale6 kg Maris Otter Pale 38 3.75 82.8%
1 kg United Kingdom - Oat Malt1 kg Oat Malt 28 2 13.8%
0.25 kg United Kingdom - Wheat0.25 kg Wheat 37 2 3.4%
7.25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Columbus5 g Columbus Hops Leaf/Whole 15 First Wort 0 min 7.58 1.7%
45 g Columbus45 g Columbus Hops Leaf/Whole 15 Whirlpool 20 min 9.45 15%
100 g Galaxy100 g Galaxy Hops Leaf/Whole 14.25 Whirlpool 20 min 19.95 33.3%
100 g Yellow sub100 g Yellow sub Hops Pellet 7.9 Dry Hop 7 days 33.3%
50 g Columbus50 g Columbus Hops Leaf/Whole 15 Dry Hop 10 days 16.7%
300 g / 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Birdie num num 070717" American IPA beer recipe by robert katt. All Grain, ABV 5.89%, IBU 36.98, SRM 6.4, Fermentables: (Maris Otter Pale, Oat Malt, Wheat) Hops: (Columbus, Galaxy, Yellow sub)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-07-23 00:35 UTC
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