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Oats N Hoes

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 82% (brew house)
Source: Steve Licht
Calories: 240 calories (Per 12oz)
Carbs: 25.4 g (Per 12oz)

Created: Friday July 21st 2017

Original Gravity:

1.072

Final Gravity:

1.019

ABV (standard):

6.9%

IBU (tinseth):

56.8

SRM (morey):

4.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	American - Pale 2-Row20 lb Pale 2-Row	37	1.8	83.3%
4 lb	Flaked Oats4 lb Flaked Oats	33	2.2	16.7%
24 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Apollo0.5 oz Apollo Hops	Pellet	20	Boil	60 min	17.44	2.4%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Boil	5 min	4.95	4.8%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	5 min	3.82	4.8%
1 oz	Motueka1 oz Motueka Hops	Pellet	7	Boil	5 min	2.43	4.8%
2.50 oz	Galaxy2.5 oz Galaxy Hops	Pellet	14.25	Whirlpool at 185 °F	0 min	16.01	11.9%
1.50 oz	Citra1.5 oz Citra Hops	Pellet	11	Whirlpool at 185 °F	0 min	7.42	7.1%
1.50 oz	Motueka1.5 oz Motueka Hops	Pellet	7	Whirlpool	0 min	4.72	7.1%
4 oz	Citra4 oz Citra Hops	Pellet	11	Dry Hop	0 days		19%
4 oz	Galaxy4 oz Galaxy Hops	Pellet	14.25	Dry Hop	0 days		19%
4 oz	Motueka4 oz Motueka Hops	Pellet	7	Boil	0 min		19%
21 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Apollo (Pellet)	17.44	2.4%
7.50 oz	Galaxy (Pellet)	20.96	35.7%
6.50 oz	Citra (Pellet) 6.4999999851317 oz Citra (Pellet) Hops	11.24	30.9%
6.50 oz	Motueka (Pellet)	7.15	30.9%
21 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7 gal		--	--	153 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Imperial Yeast - A04 Barbarian

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium
Optimum Temp:	62 - 70 °F	Starter:	No
Fermentation Temp:	66 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

609

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Brews

Public: Yup, Shared
Last Updated: 2017-07-27 13:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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