Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Brewer's Gold10 g Brewer's Gold Hops |
|
Pellet |
6.7 |
Boil
|
60 min |
12.82 |
33.3% |
20 g |
Huell Melon20 g Huell Melon Hops |
|
Pellet |
6.2 |
Boil
|
15 min |
11.78 |
66.7% |
30 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Brewer's Gold (Pellet) 10 g Brewer's Gold (Pellet) Hops |
|
12.82 |
33.3% |
20 g |
Huell Melon (Pellet) 20 g Huell Melon (Pellet) Hops |
|
11.78 |
66.7% |
30 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"Leftoverz saison" Saison beer recipe by TomekZg. All Grain, ABV 6.67%, IBU 24.6, SRM 6.99, Fermentables: (Pale Ale, Pilsner, Special B, Flaked Wheat) Hops: (Brewer's Gold, Huell Melon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-22 21:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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