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Sierra Madre Pale Ale

175 calories 18 carbs
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Northern Brewers
Calories: 175 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Sunday June 18th 2017
1.053
1.013
5.2%
50.51
11.65
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6 lb Liquid Malt Extract - Amber6 lb Liquid Malt Extract - Amber 35 10 80%
1 lb Dry Malt Extract - Amber1 lb Dry Malt Extract - Amber 42 10 13.3%
7 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 6.7%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.60 oz Chinook0.6 oz Chinook Hops Pellet 13 Boil 60 min 32.26 18.2%
0.70 oz Perle0.7 oz Perle Hops Pellet 8.2 Boil 30 min 18.24 21.2%
2 oz Cascade2 oz Cascade Hops Leaf/Whole 7 Boil 0 min 60.6%
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Author: Northern Brewers, Method: Extract, Style: American Pale Ale, ABV 5.2%, IBU 50.51, SRM 11.65, Fermentables: (Liquid Malt Extract - Amber, Dry Malt Extract - Amber) Steeping Grains: (Caramel / Crystal 60L) Hops: (Chinook, Perle, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-06-18 12:59 UTC
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