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MidsommarAPA

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 17 liters
Post Boil Size: 13 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 121 calories (Per 330ml)
Carbs: 11.3 g (Per 330ml)

Created: Saturday June 3rd 2017

Original Gravity:

1.040

Final Gravity:

1.008

ABV (standard):

4.3%

IBU (tinseth):

55.8

SRM (morey):

3.1

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 23°C
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
500 g	Dry Malt Extract - Light500 g Dry Malt Extract - Light	42	4	33.3%
1,000 g	Dry Malt Extract - Extra Light1000 g Dry Malt Extract - Extra Light	42	2.5	66.7%
1,500 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Citra5 g Citra Hops	Pellet	13.8	Boil	60 min	15.99	3.3%
10 g	Mosaic10 g Mosaic Hops	Pellet	11	Boil	15 min	12.65	6.7%
10 g	Citra10 g Citra Hops	Leaf/Whole	13.8	Boil	15 min	14.42	6.7%
15 g	Mosaic15 g Mosaic Hops	Pellet	11	Boil	0 min		10%
15 g	Citra15 g Citra Hops	Pellet	13.8	Boil	0 min		10%
50 g	Citra50 g Citra Hops	Pellet	13.8	Hop Stand at 70 °C	30 min		33.3%
40 g	Mosaic40 g Mosaic Hops	Pellet	11	Hop Stand at 70 °C	30 min		26.7%
5 g	Mosaic5 g Mosaic Hops	Pellet	11	Boil	60 min	12.74	3.3%
150 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
70 g	Citra (Pellet) 70 g Citra (Pellet) Hops	15.99	46.6%
70 g	Mosaic (Pellet) 70 g Mosaic (Pellet) Hops	25.39	46.7%
10 g	Citra (Leaf/Whole) 10 g Citra (Leaf/Whole) Hops	14.42	6.7%
150 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	23 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 45 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

211

Views

Brews

Public: Yup, Shared
Last Updated: 2021-06-01 06:18 UTC
Snapshot Created: 2017-06-03 18:58 UTC
Link To Parent Recipe

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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MidsommarAPA

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