kisPÉNTEK Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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kisPÉNTEK

144 calories 15.4 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 70 min
Batch Size: 1030 liters (fermentor volume)
Pre Boil Size: 1112 liters
Pre Boil Gravity: 10.8 °P (recipe based estimate)
Efficiency: 86% (brew house)
Source: Hübris
No Chill: 5 minute extended hop boil time
Calories: 144 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Thursday June 1st 2017
11.6 °P
3.2 °P
4.5%
30.6
12.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
148 kg Swaen - Pale Ale148 kg Swaen - Pale Ale 38 6.24 82.2%
17 kg German - CaraAmber17 kg CaraAmber 34 59.88 9.4%
15 kg German - CaraHell15 kg CaraHell 34 27.86 8.3%
180 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
330 g Polaris330 g Polaris Hops Pellet 19 Boil 60 min 16.7 4.8%
1,500 g Mosaic1500 g Mosaic Hops Pellet 11.9 Whirlpool at 98 °C 15 min 13.87 22%
1,000 g Mosaic1000 g Mosaic Hops Pellet 11.9 Dry Hop 7 days 14.6%
4,000 g Nelson Sauvin4000 g Nelson Sauvin Hops Pellet 11.5 Dry Hop 7 days 58.6%
6,830 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
720 L mash in / BW69 Infusion -- 69 °C 35 min
720 L dextrin-->iodine test+ Temperature -- 73 °C 10 min
720 L mash out Temperature -- 78 °C 5 min
300 L first Sparge -- 76 °C 5 min
286.7 L second Sparge -- 76 °C 5 min
Starting Mash Thickness: 4 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
76%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 8975 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
target mash pH: 5.4
??? ml tejsav(80%m/m) (strike water only)
35g gipsz (strike water only)
35g konyhasó (strike water only)
Mash Chemistry and Brewing Water Calculator
"kisPÉNTEK" American Pale Ale beer recipe by Hübris. All Grain, ABV 4.5%, IBU 30.57, SRM 12.22, Fermentables: (Swaen - Pale Ale, CaraAmber, CaraHell) Hops: (Polaris, Mosaic, Nelson Sauvin)
Recipe Picture
Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-06-14 06:48 UTC
  • Snapshot Created: 2017-06-01 09:39 UTC
  • Link To Parent Recipe
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