Method:All Grain Style:American Pale Ale Boil Time:70 min Batch Size:1030 liters
(fermentor volume) Pre Boil Size:1112 liters Pre Boil Gravity:10.8 °P
(recipe based estimate)
Efficiency: 86%
(brew house) Source:Hübris No Chill:
5 minute extended hop boil time
Calories:144 calories
(Per 330ml)
Carbs:15.4 g
(Per 330ml)
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1045.8 L. Suggest reducing initial water volume to 45.4 L and adding 1000.4 L sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 838.8 L
720
Strike water volume at mash thickness of 4 L/kg
720
Mash volume with grains
838.8
Grain absorption losses
-180
Remaining sparge water volume (equipment estimates 506.7 L)
572.9
Mash Lauter Tun losses
-0.9
Pre boil volume (equipment estimates 1045.8 L)
1112
Boil off losses
-6.7
Hops absorption losses (first wort, boil, aroma)
-1.7
Post boil Volume
1037.5
Hops absorption losses (whirlpool, hop stand)
-7.5
Going into fermentor
1030
Total:
1292.9
Equipment Profile Used:
System Default
"kisPÉNTEK" American Pale Ale beer recipe by Hübris. All Grain, ABV 4.5%, IBU 30.57, SRM 12.22, Fermentables: (Swaen - Pale Ale, CaraAmber, CaraHell) Hops: (Polaris, Mosaic, Nelson Sauvin)