Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
32 oz |
Amarillo32 oz Amarillo Hops |
|
Pellet |
8.3 |
Boil
|
15 min |
8.67 |
36.4% |
|
24 oz |
Amarillo24 oz Amarillo Hops |
|
Pellet |
8.3 |
Whirlpool at 205 °F
|
15 min |
4.81 |
27.3% |
|
32 oz |
Mosaic32 oz Mosaic Hops |
|
Pellet |
11.5 |
Whirlpool at 205 °F
|
15 min |
8.89 |
36.4% |
|
88 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
56 oz |
Amarillo (Pellet) 55.999999871904 oz Amarillo (Pellet) Hops |
|
13.48 |
63.7% |
|
32 oz |
Mosaic (Pellet) 31.999999926802 oz Mosaic (Pellet) Hops |
|
8.89 |
36.4% |
|
88 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
151 °F |
40 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Recalibrated Sour" Berliner Weisse beer recipe by IBC. All Grain, ABV 5.49%, IBU 22.38, SRM 3.38, Fermentables: (Pilsner, White Wheat, Acidulated Malt) Hops: (Amarillo, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-29 14:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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