Dino Juice Beer Recipe | BIAB American IPA | Brewer's Friend
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Dino Juice

187 calories 18.5 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 187 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)
Created: Monday May 29th 2017
1.061
1.014
6.4%
66.5
7.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.20 kg Gladfield American Ale5.2 kg Gladfield American Ale 38 5 94.5%
0.15 kg Gladfield Light Crystal (22L)0.15 kg Gladfield Light Crystal (22L) 35 22 2.7%
0.15 kg Gladfield Gladiator (Carapils)0.15 kg Gladfield Gladiator (Carapils) 35 3.4 2.7%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Boil 10 min 5.3 3%
15 g Simcoe15 g Simcoe Hops Pellet 12.7 Boil 10 min 5.39 3%
15 g Nelson Sauvin15 g Nelson Sauvin Hops Pellet 12.5 Boil 10 min 5.3 3%
15 g Motueka15 g Motueka Hops Pellet 6.7 Boil 10 min 2.84 3%
15 g Moutere15 g Moutere Hops Pellet 18.5 Boil 10 min 7.85 3%
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Aroma 0 min 3%
15 g Simcoe15 g Simcoe Hops Pellet 12.7 Aroma 0 min 3%
15 g Nelson Sauvin15 g Nelson Sauvin Hops Pellet 12.5 Aroma 0 min 3%
15 g Motueka15 g Motueka Hops Pellet 6.7 Aroma 0 min 3%
15 g Moutere15 g Moutere Hops Pellet 18.5 Aroma 0 min 3%
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Whirlpool at 80 °C 15 min 7.92 3%
15 g Simcoe15 g Simcoe Hops Pellet 12.7 Whirlpool at 80 °C 15 min 8.05 3%
15 g Nelson Sauvin15 g Nelson Sauvin Hops Pellet 12.5 Whirlpool at 80 °C 15 min 7.92 3%
15 g Motueka15 g Motueka Hops Pellet 6.7 Whirlpool at 80 °C 15 min 4.24 3%
15 g Moutere15 g Moutere Hops Pellet 18.5 Whirlpool at 80 °C 15 min 11.72 3%
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Dry Hop 7 days 5%
25 g Simcoe25 g Simcoe Hops Pellet 12.7 Dry Hop 7 days 5%
25 g Nelson Sauvin25 g Nelson Sauvin Hops Pellet 12.5 Dry Hop 7 days 5%
25 g Motueka25 g Motueka Hops Pellet 6.7 Dry Hop 7 days 5%
25 g Moutere25 g Moutere Hops Pellet 18.5 Dry Hop 7 days 5%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Dry Hop 3 days 6%
30 g Simcoe30 g Simcoe Hops Pellet 12.7 Dry Hop 3 days 6%
30 g Nelson Sauvin30 g Nelson Sauvin Hops Pellet 12.5 Dry Hop 3 days 6%
30 g Motueka30 g Motueka Hops Pellet 6.7 Dry Hop 3 days 6%
30 g Moutere30 g Moutere Hops Pellet 18.5 Dry Hop 3 days 6%
500 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 g Gypsum Water Agt Mash --
6 g Calcium Chloride Water Agt Mash --
1 g Whirlfloc Granuals Fining Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
77%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
 
Notes

7 Day dry hops added 2 days of after brew day
3 Day dry hops added 10 days of after brew day

First brew using Fermentasaurus

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  • Public: Yup, Shared
  • Last Updated: 2017-06-13 10:19 UTC
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