Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
10.03 |
12.5% |
|
40 g |
Centennial40 g Centennial Hops |
|
Pellet |
10 |
Boil
|
40 min |
11.74 |
16.7% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
6.67 |
20.8% |
|
40 g |
Centennial40 g Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
2.67 |
16.7% |
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
2.93 |
16.7% |
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
16.7% |
|
240 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
110 g |
Centennial (Pellet) 110 g Centennial (Pellet) Hops |
|
24.44 |
45.9% |
|
130 g |
Citra (Pellet) 130 g Citra (Pellet) Hops |
|
9.6 |
54.2% |
|
240 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
53 L |
|
Temperature |
-- |
55 °C |
20 min |
Starting Mash Thickness:
2.75 L/kg
|
"Session Ipa Miguel" American Pale Ale beer recipe by Lincoln. All Grain, ABV 5%, IBU 34.04, SRM 6.06, Fermentables: (Pilsner, Maltodextrin, Melanoidin) Hops: (Centennial, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-11 11:52 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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