Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
609 g |
Magnum609 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
31.91 |
40.2% |
|
906 g |
Brewer's Gold906 g Brewer's Gold Hops |
|
Pellet |
8.2 |
Whirlpool at 99 °C
|
0 min |
7.08 |
59.8% |
|
1,515 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
609 g |
Magnum (Pellet) 609 g Magnum (Pellet) Hops |
|
31.91 |
40.2% |
|
906 g |
Brewer's Gold (Pellet) 906 g Brewer's Gold (Pellet) Hops |
|
7.08 |
59.8% |
|
1,515 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
881 L |
Mash in |
Infusion |
-- |
52 °C |
-- |
|
881 L |
Brewers Window |
Temperature |
-- |
66 °C |
60 min |
|
881 L |
Mash out |
Temperature |
-- |
78 °C |
-- |
|
237.7 L |
Máslás |
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
5.85 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
18 L |
Festőmaláta eszencia
|
|
Other |
Boil |
15 min. |
Notes
Esszencia:
Festő maláták fele (0.0CF1+1.0CF3+0.5ROB) kerül áztatásra: 24 óra (20 liter vízzel), majd máslás még 5 óra (5-10 liter vízzel) --> kb 17 liter.
Cefrézéshez a festőmaláták: (1.0CF1+0.0CF3+0.5ROB)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-29 13:16 UTC
- Snapshot Created: 2017-05-08 14:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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