SAISON Beer Recipe | All Grain American Light Lager by Blisse | Brewer's Friend
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SAISON

186 calories 16.4 g 330 ml
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 186 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Monday May 8th 2017
1.061
1.011
6.6%
34.7
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.52 kg Belgian - Pilsner2.52 kg Pilsner 37 1.6 82.1%
0.31 kg Belgian - Wheat0.31 kg Wheat 38 1.8 10.1%
0.24 kg Belgian Candi Sugar - Clear/Blond (0L)0.24 kg Belgian Candi Sugar - Clear/Blond (0L) 38 0 7.8%
3.07 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15.60 g East Kent Goldings15.6 g East Kent Goldings Hops Pellet 5 Boil 60 min 16.14 30.2%
12 g Fuggles12 g Fuggles Hops Pellet 4 Boil 60 min 9.93 23.3%
12 g Fuggles12 g Fuggles Hops Pellet 4 Boil 10 min 3.6 23.3%
12 g East Kent Goldings12 g East Kent Goldings Hops Pellet 5 Whirlpool at 100 °C 0 min 5 23.3%
51.60 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14.4 L -- -- 62 °C 45 min
14.4 L -- -- 72 °C 15 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 90 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"SAISON" American Light Lager beer recipe by Blisse. All Grain, ABV 6.58%, IBU 34.68, SRM 3.31, Fermentables: (Pilsner, Wheat, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (East Kent Goldings, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2017-05-11 13:22 UTC
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