Oatmeal stout Beer Recipe | All Grain Oatmeal Stout by cochran brew house | Brewer's Friend
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Oatmeal stout

196 calories 21.9 g 12 oz
Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Efficiency: 75% (brew house)
Source: Joshua R.Cochran
Calories: 196 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Wednesday March 14th 2012
1.059
1.017
5.6%
18.3
35.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 81.8%
0.50 lb Rolled Oats0.5 lb Rolled Oats 33 2.2 4.5%
0.75 lb American - Chocolate0.75 lb Chocolate 29 350 6.8%
0.75 lb American - Roasted Barley0.75 lb Roasted Barley 33 300 6.8%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 60 min 100%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11.5 Fly Sparge -- 152 °F 60 min
 
Yeast
White Labs - Irish Ale Yeast WLP004
Amount:
1 Each
Cost:
Attenuation (avg):
71.5%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
"Oatmeal stout" Oatmeal Stout beer recipe by Joshua R.Cochran . All Grain, ABV 5.57%, IBU 18.31, SRM 35.36, Fermentables: (Pale 2-Row, Rolled Oats, Chocolate, Roasted Barley) Hops: (Fuggles)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2013-02-06 19:09 UTC
Other Brewers Who Brewed This Recipe:
waldar
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